By Sara Boettiger and Sunil Sanghvi
This publication is drawn from an event jointly organized by the Center for the Advanced Study of India at the University of Pennsylvania, Chicago Council on Global Affairs, World Food Prize Foundation, and McKinsey Center for Agricultural Transformation.
In agriculture, India is a land of contradictions. The country produces 11 percent1 of total global agriculture and, at the same time, is host to the world’s largest number of malnourished people.2 Agriculture provides livelihoods for about half of the Indian population, most of whom are smallholder farmers, yet a majority of government agricultural subsidies are used by medium- and large-scale farmers.3 Parallel to India’s tremendous successes in the modernization of agriculture, smallholder farmers have been marginalized. The average debt of a farming household has risen fivefold in a decade, while increases in farm incomes have not kept up, and more than 300,000 Indian farmers have committed suicide since 1995.4
Given the complexity of Indian agriculture, no single policy change or technology shift will move the country toward its dual goals of raising income for smallholder farmers and continuing to strengthen the competitiveness of Indian agriculture, but the digital transformation of agriculture occurring worldwide holds some promise for progress. This article presents reflections on the topic from four leaders in Indian agriculture. They offer insights illustrating fundamental changes in the structure of the sector and raise questions about whether smallholder farmers will benefit from digital innovation in the same way that larger farmers will.